Sweet Potato Mac and Cheese


  • ½ stick butter
  • 2 cups sweet potatoes (boiled and mashed)
  • 1 cup milk
  • Salt and pepper (to taste)
  • 1 lb elbow macaroni
  • 8 oz. grated sharp cheddar cheese


  1. Cook macaroni noodles according to the package’s directions.
  2. Meanwhile, add butter, sweet potato, milk, salt and pepper to a saucepan on medium heat. Allow mixture to thicken enough to coat the back of spoon.
  3. Mix cheese into sweet potato mixture and stir until melted.
  4. Add cooked macaroni noodles to the sweet potato mixture and stir until noodles are coated with sauce. Serve.