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Yogurt Bark Recipe
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Author:
Julie Lanford MPH, RD, CSO, LDN
Ingredients
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1
tub (32 oz) nonfat Greek yogurt, plain or flavor of your preference
1/4
cup
pure maple syrup
or honey
1 1/2
cups
sliced
strawberries
1/2
cup
of
nonsweetened coconut flakes
1/4 cup
mini chocolate chips
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Instructions
In a large bowl, stir yogurt, maple syrup (or honey) . Spread on the pre-lined baking sheet
Line a large baking sheet with parchment paper
Layer the strawberries on top and sprinkle the coconut and chocolate chips
Freeze for a least 3 hours. To serve, cut into square-like pieces. Store frozen
Find it online
:
https://cancerdietitian.com/2026/03/yogurt-bark-recipe.html